Taba ng talangka, also known as crab fat, is a popular condiment in the Philippines. It is made by rendering the fat from the abdomen of small crabs, known as talangka, and mixing it with spices to create a flavorful paste. Here is a simple recipe for making taba ng …
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Chicken inasal is a popular Filipino dish made with marinated chicken that is grilled to perfection and served with a variety of dipping sauces. Here is a step-by-step guide on how to make your own Chicken Inasal at home: Ingredients 1 pound chicken thighs 1/2 cup soy sauce 1/4 cup …
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Khao Soi is a delicious and flavorful Thai coconut curry noodle soup made with a variety of aromatic herbs and spices. It is typically made with chicken or beef, but can also be made with tofu or vegetables for a vegetarian option. Here is a step-by-step guide on how to …
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Gaeng Keow Wan Gai, also known as Green Curry, is a spicy and flavorful Thai curry made with a variety of aromatic herbs and spices. It is typically made with chicken or beef, but can also be made with tofu or vegetables for a vegetarian option. Here is a step-by-step …
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Gaeng Daeng, also known as Red Curry, is a spicy and flavorful Thai curry made with a variety of aromatic herbs and spices. It is typically made with chicken or beef, but can also be made with tofu or vegetables for a vegetarian option. Here is a step-by-step guide on …
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Kaeng Lueang, also known as Yellow Curry, is a delicious and flavorful Thai curry made with a variety of aromatic herbs and spices. It is typically made with chicken or beef, but can also be made with tofu or vegetables for a vegetarian option. Here is a step-by-step guide on …
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Tom Yum Goong is a spicy and sour Thai soup made with shrimp and a variety of aromatic herbs and spices. It is a popular dish in Thailand and is known for its bold flavors and health benefits. Here is a step-by-step guide on how to make your own Tom …
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Pad Thai is a popular Thai dish made with stir-fried noodles, tofu, and a variety of vegetables. It is flavorful, easy to make, and perfect for a quick and satisfying meal. Here is a step-by-step guide on how to make your own Pad Thai at home: Ingredients 8 ounces rice …
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Marion Grasby’s Thai Spicy Chilli and Basil Fried Rice METHOD 1. For the chilli-fish sauce, combine the ingredients in a small bowl and set aside 2. To make a garlic-chilli paste, pound the garlic and chillies with a mortar and pestle to a rough paste. Set aside. 3. For the …
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